Tonigt I made Organic Mini-Tomato, Rocket, Red Radish Salad, & Beetroots Pesto Sauce Linguine again. Beetroots Pesto is so easy to cook. I have many Oven Baked Beetroots in the freezer. Just defrost and peel it. Then Put it in the food processor with Walnuts, Pinenuts, if you have Pistachio, Garlic, Parmegiano cheese, Lemon Juice, Olive Oil, Zaatar, a pinch of salt, and mix it. That’s all.
今夜は夕飯は有機栽培赤蕪、ルッコラ、プチトマトのサラ
